Monday, October 3, 2011

Menu Planning Monday ~ October 3 - 9, 2011


Monday:  Stew Beef & Rice, Collard Greens, Mixed Veggies, Sweet Tea

Tuesday:  Fried Chicken, Baby Lima Beans, Fried Taters, Tea

Wednesday:  Fish Tacos, Tortilla Chips & Salsa, Tea

Thursday:  Ham & Cheese Hashbrown Fritata, Salad, Tea

Friday:  Pizza Night

Saturday:  Taco Soup, Corn Chips, Tea

Sunday:  (Crock Pot Lunch)  Creamy Italian Chicken, Rice, Okra, Tea

Breakfasts:  Bagels; Cereal;  Cheese Toast and Scrambled Eggs; Oatmeal.  All Served with fruit & milk.

Lunches:  Leftovers, Sandwiches and Chips, Tuna Salad and Crackers

Snacks:  Fruit Cup, Cinnamon Toast, Jello, Granola Bars

I'm linking up with Organized Junkie's Menu Planning Monday.  Check out what other families are having for more ideas.

Feeding my family at the speed of life,

Kristie

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