Monday, October 3, 2011
Menu Planning Monday ~ October 3 - 9, 2011
Monday: Stew Beef & Rice, Collard Greens, Mixed Veggies, Sweet Tea
Tuesday: Fried Chicken, Baby Lima Beans, Fried Taters, Tea
Wednesday: Fish Tacos, Tortilla Chips & Salsa, Tea
Thursday: Ham & Cheese Hashbrown Fritata, Salad, Tea
Friday: Pizza Night
Saturday: Taco Soup, Corn Chips, Tea
Sunday: (Crock Pot Lunch) Creamy Italian Chicken, Rice, Okra, Tea
Breakfasts: Bagels; Cereal; Cheese Toast and Scrambled Eggs; Oatmeal. All Served with fruit & milk.
Lunches: Leftovers, Sandwiches and Chips, Tuna Salad and Crackers
Snacks: Fruit Cup, Cinnamon Toast, Jello, Granola Bars
I'm linking up with Organized Junkie's Menu Planning Monday. Check out what other families are having for more ideas.
Feeding my family at the speed of life,
Kristie
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